Development and Evaluation of a Mobile Application as an e-Learning Tool for Technical Wine Assessment.

Objective training in technical wine assessment is a critical component of wine education. A prototype iPad application (App) was developed to enable students to characterise the appearance, aroma, taste and mouthfeel (i.e. sensory attributes) of wine, to generate detailed tasting notes according to...

Descripció completa

Dades bibliogràfiques

Institutions:	University of Adelaide Charles Sturt University University of Melbourne University of Southern Queensland Curtin University
Autors principals:	Wilkinson, Kerry, Able, Amanda J.
Publicat:	Office for Learning and Teaching 2016
Matèries:	Evaluation Mobile technology Online learning Higher education Surveys Online surveys Focus groups Assesment E-learning technical wine assessment Application of technology Australia
Accés en línia:	/resources/SD13_3390_Wilkinson_Report_2016.pdf /resources/SD13_3390_Wilkinson_Report_2016.doc